Make the perfect cannele cakes with the De Buyer Eastomoule mini Bordelai mold. Suitable for both oven and freezer use, the mold can withstand temperatures between -70°C and 300°C, making it great for cooking as well as cooling. This premium Eastomoule mold is also highly non-stick, making it much easier to prepare food with. Excellent heat transmission.
- Excellent non-stick
- Oven & freezer safe from -70°C to 300°C
- Used by MOF & World Champions in Pastry
- Made in France
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