Unlock incredible versatility in your kitchen with the Friulinox Submarine multifunction blast chiller and freezer. A true all-in-one solution for the advanced professional, the cabinet empowers chefs to not only blast chill and freeze, but also prove, thaw, dehydrate and even perform low-temperature cooking. By combining these processes into a single, high-capacity unit, you can significantly improve your workflow, enhance food safety and free up valuable kitchen space.<br/><br/>Designed for demanding production kitchens, the Friulinox Submarine blast chiller freezer boasts a flexible -40°C to +85°C operating range that gives you the performance to master any task. Maintaining impeccable hygiene is made simple, thanks to the Hi-Gene active ion sanitisation system and an easy-clean stainless steel construction with removable tray slides. For precise control, the unit includes a quick-release heated core probe and modern Wi-Fi connectivity, helping to streamline monitoring and food safety compliance.
- Flexible wide temperature range from -40°C to +85°C
- Designed for versatility blast chilling, freezing, storage, thawing and proofing
- Low temperature cooking and dehydration functions
- Wi-Fi and USB connectivity
- Hi-Gene active ion sanitisation system
- Quick-release heated core probe
- Easy-clean stainless steel interior and exterior
- Removable anti-tip tray slides
- Compatible with GN 1/1 and EN1 trays
- Delivery, installation and commissioning included as standard
- 16A red three-phase commando plug power
- Dimensions: 1860(H) x 850(W) x 870(D)mm
- Weight: 200kg
- Material: Stainless Steel
- Colour: Silver
- Warranty: 2 Years Parts & Labour
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