Sweetbird have mixed biscuity tones with ginger to create a delicious flavour with a pleasingly fiery aftertaste. One of the most popular syrups, gingerbread really comes into its own in the winter holidays, whether used in lattes and white or dark hot chocolates.
Product features
Dimensions 296(H) x 85.5(W) x 85.5(D)mm
Weight 1.4kg
Biscuity tones with ginger
Free from artificial colours and preservatives
Registered with The Vegan Society
Made in Bristol, UK using British sugar
Use 2 pumps to flavour a 12oz drink
Create traditional flavoured coffees or add an extradepth to hot chocolates, mochas or frappés
Can be used in baking







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