Featuring a flexible blade that allows you to get a more precise cut when dealing with smaller joints of meat or around small bones, this 12cm boning knife from Victorinox is effortless to use. The razor sharp stainless steel blade slices through meats with ease, whilst remaining easy to clean for maximum hygiene. A Fibrox handle ensures you can hold a solid grip without straining your hands, perfect for sustained use.
Product features
Dimensions 256(L)mm | 10(L)”
Material Stainless steel blades, nylon Fibrox handles
Rockwell hardness rating 56°
Supplier Model Number 5661312
Weight 111g
Colour Black
Razor sharp, high carbon stainless steel blade
Soft-grip Fibrox handle
Dishwasher safe
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