If you’re tackling intricate culinary tasks or everyday meal preparation, the Mac Professional Gyuto Chef Knife MTH-80 provides all the precision, versatility, and reliability you need to achieve superb results in the kitchen. With its 20cm blade and ultra-comfortable handle, the knife gives you the reassurance of perfect cuts and slices, all whilst being incredibly durable and long-lasting.
Specifically designed for precise slicing of meats, fish and vegetables, the knife features a dimpled design which prevents foods sticking to the blade as you cut.
Made to an exceptional quality, each Mac knife is made in Japan with many parts of the process still completed by skilled craftsmen. Hand wash only.
- Crafted with durable single-layer stainless steel (AUS8) for long-lasting sharpness
- Thin 2.5mm blade and bolster for effortless cutting, slicing, and dicing
- Black Pakka wood handle
- Dimpled design allows for smooth cutting through sticky foods like potatoes and apples
- Hand wash only – not suitable for cutting bones or frozen food
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