The Friulinox Ready blast chiller/freezer is a powerful solution for professional kitchens, providing exceptional chilling and freezing capabilities. Featuring twin fans, it ensures even airflow for rapid chilling from +90°C to +3°C and shock freezing to an internal temperature of -18°C. This unit is designed for high-volume operations, accommodating up to 16 GN 1/1 or 600×400 trays and boasting an impressive 80 kg batch capacity.
Designed for efficiency and flexibility, the blast chiller offers user-defined cycles, programmable delta-T, and a multilevel mode, allowing for staggered loading of trays with different preparation times. Its 60mm PU insulation and a magnetic 4-sided gasket contribute to energy saving, maintaining precise temperatures with minimal power consumption.
The Friulinox Ready is also equipped with modern features for streamlined kitchen management, including Wi-Fi and USB HACCP export for easy data logging and compliance. An automatic +3°C storage hold function keeps food perfectly chilled until needed, whilst tool-free rack removal simplifies cleaning and maintenance, making it an indispensable asset for any busy kitchen.
- Rapid chill from +90°C to +3°C
- Shock-freeze: -40°C air, -18°C core
- Twin fans for even airflow
- Multilevel staggered loading
- 60 mm PU energy-saving insulation
- High versatile – fits GN 1/1 & 600×400 trays
- Magnetic 4-side gasket
- Wi-Fi & USB HACCP export
- Automatic +3°C storage hold
- Tool-free rack removal
- 80 kg batch capacity
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