The Friulinox Ready blast chiller/freezer is a powerful and versatile solution for rapidly cooling and freezing large quantities of food. Engineered for peak performance, it can chill up to 90kg of food from +90°C to +3°C, or shock-freeze to -18°C core temperature, making it ideal for high-volume operations like banqueting and event catering. Twin fans ensure uniform airflow for consistent results across all 24 GN 1/1 or 600×400 trays.
Designed for efficiency and food safety, the unit automatically switches to a +3°C holding temperature after chilling, helping to maintain food quality. Its 60mm polyurethane insulation keeps temperatures consistent whilst conserving energy, whilst the hygienic stainless steel interior with radiused corners and tool-free rack removal simplifies cleaning. A magnetic four-sided gasket further enhances energy efficiency and hygiene.
The intuitive 7-inch icon-driven user interface provides easy control, and the blast chiller is Wi-Fi ready, allowing for convenient HACCP data export via Wi-Fi or USB. An additional internal sanitising cycle ensures optimal hygiene, making it a reliable and essential appliance for busy professional kitchens aiming to maximise food safety and operational efficiency.
- Rapid chill from +90°C to +3°C
- Shock-freeze: -40°C air, -18°C core
- Twin fans for even airflow
- Automatic +3°C storage hold
- 60 mm PU energy-saving insulation
- High versatile – fits GN 1/1 & 600×400 trays
- Magnetic 4-side gasket
- Wi-Fi & USB HACCP export
- Tool-free rack removal
- Internal sanitising cycle
- 90 kg batch capacity
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