The Hoshizaki Premier KPS-21-SGU blast chiller delivers rapid, HACCP-compliant chilling and freezing for busy professional kitchens. Holding up to five 1/1GN or 600x400mm bakery trays, the cabinet can chill 25kg or blast freeze 15kg in a single run, protecting food quality and freeing up valuable preparation time.<br/><br/>An advanced IFR control system with 7" touch display offers instant access to pre-set favourites or fully customisable cycles, whilst dedicated thawing, proving and retarder-prove modes bring all-day versatility. A single-point probe, HACCP alarm and class-5 rating for ambients up to +40°C guarantee consistent results and regulatory confidence.<br/><br/>Finished in durable, easy-clean stainless steel, the Hoshizaki Premier blast chiller adjusts effortlessly to suit existing workstations thanks to 75-108 mm height-adjustable legs. Faster cooling, safer storage and smoother workflow – ideal for chefs who refuse to compromise on quality or pace.
- Gastronorm compatible. Capacity: 5x 1/1GN
- Strong, easy-clean stainless steel construction
- Intuitive digital controls
- Single point probe for precise core temperature monitoring
- HACCP Alarm
- Climate Class 5 – effective performance up to +40°C ambient
- Dimensions: 880(H) x 746.5(W) x 744(D)mm
- Weight: 115kg
- Material: Stainless Steel
- Colour: Silver
- Warranty: 3 Years Parts & Labour
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