Made with natural rattan this 1Kg long bread proofing basket is ideal for making attractive loaves of fresh bread full of flavour. Helping to cure and develop your dough before baking, this banneton can also be cleaned with a hard brush and cold water. It can also be dried with a short period in the oven, ensuring any mould or bacteria are eliminated before it is used again. Before first use, spray the inside slightly with an enzyme-free releasing agent to protect the rattan, and dust with flour. The basket can be cleaned every 4 weeks using a brush without water. Then place the basket in the oven for 20 minutes at a temperature between 120° and 140° C to sanitise.
Product features
Dimensions 91(H) x 160(W) x 350(L)mm
Dimensions – internal 350(L)mm
Material Rattan
Supplier Model Number 201410
Weight 270g
Colour Ivory
Made of 100% natural rattan
Saves the warmth of bread dough and absorbs moisture
Ensures even fermentation for a nice, even and crispy crust
Can be used in fully automated or industrial production environments
Easy to clean
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