This high quality professional boning knife is brought to you by leading brand Victorinox. It has been specially designed for the needs of the meat industry and features an elongated safety nose on the handle to ensure the risk of slipping onto the blade is greatly reduced.
Product features
Dimensions 285(L)mm | 11¼(L)”
Material Carbon stainless steel
Rockwell hardness rating 56°
Weight 90g
Colour Black
Ice tempered to retain its sharpness longer
Soft-grip fibrox handle
Dishwasher safe
Age Restricted Product 18 Years +
Knife Origin Switzerland
Ice-tempered high carbon stainless steel
Curved, narrow blade
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