The wok is one of the most versatile cooking pan there is. It is used most for stir frying, but you can also use it for shallow frying, deep frying and steaming. The long single handle enables you to hold the wok steady with one hand while holding whatever you are stirring with the other.
Product features
Dimensions 185(H) x 355(Ø)mm | 7¼(H)” x 14(Ø)”
Material Mild Steel
Weight 1.4kg
Colour Silver
Round bottom suited to commercial kitchens or gas burner that can hold a round shape
Coated by an anti rust oil to protect the wok, pan must be seasoned before use
Handle length: 195mm
Not dishwasher safe
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